FREE SHIPPING on Orders $75+ (Continental USA)

BBQ Pork Steaks Recipe

September 15, 2020

BBQ Pork Steaks Recipe


INGREDIENTS:

DIRECTIONS:

  1. Set up charcoal grill for 2 zone grilling.
  2. Use olive oil on pork steaks (or other binder). Season with Heath Riles BBQ Garlic Jalapeño Rub and Heath Riles BBQ Sweet Rub on both sides.
  3. Place pork steaks on hot side of the grill and cook for 2 and a half minutes. Rotate pork steaks for grill marks and cook for another 2 and a half minutes. (Total of 5 minutes)
  4. After 5 minutes, flip pork steak over and cook for 2 and a half minutes. Go ahead and sauce the cooked side of the pork steak with Heath Riles BBQ Sweet Sauce. Rotate pork steaks for grill marks and cook for another 2 and a half minutes. (Total of 5 minutes)
  5. Move steaks to cooler side of the grill and sauce the unsauced side. Cook for approximately 15-20 minutes to reach an internal temperature of at least 170º (or less if you prefer).
  6. Enjoy!
NOTE: Thinner pork steaks will need less cooking time.

Leave a comment


Also in Shootin' the Que with Heath Riles

Smoked Onion Dip | Traeger Grill
Smoked Onion Dip | Traeger Grill

October 26, 2021

This week on Shootin' the Que, I cooked a Smoked Onion Dip on my Traeger Timberline Pellet Grill. This recipe is great as an appetizer or for gameday!

Continue Reading

3-2-1 Ribs Recipe | Traeger Grill
3-2-1 Ribs Recipe | Traeger Grill

October 19, 2021

This week on Shootin' the Que, I finally did a 3-2-1 Rib on my Traeger Timberline Pellet Grill. I used Cheshire Pork Spare Ribs for this recipe.

Continue Reading

Cheesy Bacon Meatball Sliders | Goldens' Cast Iron Cooker
Cheesy Bacon Meatball Sliders Recipe | Goldens' Cast Iron Cooker

October 13, 2021

This week on Shootin' the Que, I made Cheesy Bacon Meatball Sliders on my Goldens' Cast Iron Cooker. To season the meatballs, I used my Sweet BBQ Rub and my Beef Rub.

Continue Reading