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AVAILABLE NOW

8 oz BBQ RUBS

You asked, and we delivered—our rubs are now available in 8 oz bottles individually! This new option gives you the chance to try out flavors you’ve had your eye on without jumping straight to the 16oz size. Great for sampling, gifting, or keeping your spice rack stocked with variety.

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Premium Wagyu Beef Brisket

This hot-and-fast Wagyu brisket is smoky, buttery, and rich with flavor thanks to premium beef, signature rubs, and Wagyu beef tallow. Juicy, tender, and competition-ready in just over 8 hours.

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Black Eyed Pea Salad

A fresh, easy Southern side dish made with black eyed peas, crisp veggies, lime juice, and a kick of Garlic Butter Rub. Perfect for cookouts, BBQ spreads, or as a make-ahead side that gets better as it chills.

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Easy Classic Coleslaw

Cool, creamy, and tangy with just the right crunch, this Classic Coleslaw is the ultimate BBQ side dish—perfect on pulled pork, brisket, ribs, chicken, or fish tacos.

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SHOP OUR PRODUCT COLLECTIONS

Seasonings

Heath Riles BBQ Seasonings
4 Shakers for Garlic Lovers

Heath Riles BBQ Rubs
Heath Riles BBQ Sauces

Heath Riles BBQ Sauces & Glazes
BBQ Injections, Brines, & Baths

Baths, Brines, & Injections
Heath Riles BBQ Embroidered Logo Apron

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Friends of Heath Riles BBQ

Explore Heath Riles Exclusive Recipes

Premium Wagyu Beef Brisket
Premium Wagyu Beef Brisket

Are you looking to impress friends and family with something decadent? If so, I’ve got your back with my Wagyu...

Black Eyed Pea Salad
Black Eyed Pea Salad

If you’ve spent any time around a Southern table, you know that the sides often steal the show. From potato...

Easy Classic Coleslaw
Easy Classic Coleslaw

If you’re all about smoky meat, backyard spreads, and sides that bring balance to the plate—this Classic Coleslaw is the...

Grilled Lemon Pepper Buffalo Wings with Beer Mop
Grilled Lemon Pepper Buffalo Wings with Beer Mop

These Grilled Chicken Lemon Pepper Buffalo Wings are smoky, zesty, and downright old school—with a fiery edge and crispy skin...

Premium Wagyu Beef Brisket
Premium Wagyu Beef Brisket

Are you looking to impress friends and family with something decadent? If so, I’ve got your back with my Wagyu...

Black Eyed Pea Salad
Black Eyed Pea Salad

If you’ve spent any time around a Southern table, you know that the sides often steal the show. From potato...

Easy Classic Coleslaw
Easy Classic Coleslaw

If you’re all about smoky meat, backyard spreads, and sides that bring balance to the plate—this Classic Coleslaw is the...

Grilled Lemon Pepper Buffalo Wings with Beer Mop
Grilled Lemon Pepper Buffalo Wings with Beer Mop

These Grilled Chicken Lemon Pepper Buffalo Wings are smoky, zesty, and downright old school—with a fiery edge and crispy skin...

Heath Riles BBQ Best Sellers

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Add 3 Essential Shakers to the cart
Add Parmesan Garlic Seasoning to the cart
Add Backyard Griller Bundle to the cart
Add Lemon Pepper Buffalo Seasoning to the cart
Add World Championship Rib Bundle to the cart
Add Competition Chicken Recipe Bundle to the cart
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SUBSCRIBE NOW AND NEVER MISS AN EPISODE

Welcome to Shootin’ the Que with Heath Riles, the ultimate podcast for all BBQ and cooking enthusiasts! Get ready to embark on a journey with Heath and his esteemed guests as they share invaluable insights, expert tips, and captivating stories from the world of competitive BBQ, home cooking, and everything in between. Whether you’re an aspiring pitmaster looking to perfect your brisket or a backyard grill enthusiast eager to learn the art of outdoor cooking, we’ve got you covered. So sit back, relax, grab your favorite beverage, and get ready to Shoot the Que with Heath Riles.

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Who is Heath Riles?

Heath Riles Has Over 75+ Grand Championships And Multiple Perfect Score Category Awards In MBN & KCBS Under His Belt.

🏆 2025 Memphis in May World Grand Champion

🏆 2022, 2024, & 2025 Memphis in May World Rib Champion

🏆 4x Memphis BBQ Network Overall Team of the Year

🏆 3x Memphis BBQ Network Whole Hog Team of the Year

🏆 4x Memphis BBQ Network Pork Team of the Year

🏆 6x Memphis BBQ Network Rib Team of the Year

Meet Heath
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