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Fall-Off-The-Bone Ribs on the Z Grill

These Fall-Off-The-Bone Ribs are backyard easy and competition-worthy. Layered with Heath Riles BBQ Sweet BBQ Rub, Pecan Rub, Butter Bath & Wrap, and Competition BBQ Sauce, they’re buttery, smoky, and melt-in-your-mouth tender from the Z Grill.

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Easy Cheesy Gameday Sliders

Juicy, cheesy sliders packed with seasoned beef, caramelized onions, and a tangy homemade burger sauce — the ultimate bite-sized game day snack made right on the griddle.

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Asian Drum-Smoked Chicken Wings

These Championship Asian Drum-Smoked Chicken Wings are cooked hot and fast on a drum smoker for crispy skin and juicy dark meat. Finished with a balanced gochujang maple glaze, this recipe delivers competition-style flavor using live fire and proven technique.

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Hot & Fast Pulled Pork on a Pellet Grill

This Hot & Fast Pulled Pork Boston Butt recipe delivers tender, juicy pulled pork with rich bark and tangy flavor in a fraction of the time. Cooked at higher heat and finished with a vinegar wrap, it’s perfect for sandwiches, plates, or meal prep.

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Heath Riles BBQ Seasonings

Heath Riles BBQ Seasonings
4 Shakers for Garlic Lovers Shaker Bundles Heath Riles BBQ

Heath Riles BBQ Rubs
Heath Riles BBQ Sauces & Glazes

Heath Riles BBQ Sauces & Glazes
Baths, Brines, & Injections

Baths, Brines, & Injections
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Explore Heath Riles Exclusive Recipes

Championship Drum-Smoked Ribs with Brad Leighninger
Championship Drum-Smoked Ribs with Brad Leighninger

These Championship Drum-Smoked Ribs prove that truly great ribs don’t come from shortcuts, rigid timelines, or gimmicks — they come...

Winter Citrus Old Fashioned
Winter Citrus Old Fashioned

Do you want a whiskey cocktail that feels right at home on a cold day — one that pairs effortlessly...

Creamy Garlic Parmesan Chicken Leg Quarters
Creamy Garlic Parmesan Chicken Leg Quarters

These Creamy Garlic Parmesan Chicken Leg Quarters prove that chicken doesn’t have to be complicated to be unforgettable. This recipe...

Cranberry Orange Old Fashioned
Cranberry Orange Old Fashioned

Do you want a whiskey cocktail that feels right at home during the holidays — one that pairs effortlessly with...

Championship Drum-Smoked Ribs with Brad Leighninger
Championship Drum-Smoked Ribs with Brad Leighninger

These Championship Drum-Smoked Ribs prove that truly great ribs don’t come from shortcuts, rigid timelines, or gimmicks — they come...

Winter Citrus Old Fashioned
Winter Citrus Old Fashioned

Do you want a whiskey cocktail that feels right at home on a cold day — one that pairs effortlessly...

Creamy Garlic Parmesan Chicken Leg Quarters
Creamy Garlic Parmesan Chicken Leg Quarters

These Creamy Garlic Parmesan Chicken Leg Quarters prove that chicken doesn’t have to be complicated to be unforgettable. This recipe...

Cranberry Orange Old Fashioned
Cranberry Orange Old Fashioned

Do you want a whiskey cocktail that feels right at home during the holidays — one that pairs effortlessly with...

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Welcome to Shootin’ the Que with Heath Riles, the ultimate podcast for all BBQ and cooking enthusiasts! Get ready to embark on a journey with Heath and his esteemed guests as they share invaluable insights, expert tips, and captivating stories from the world of competitive BBQ, home cooking, and everything in between. Whether you’re an aspiring pitmaster looking to perfect your brisket or a backyard grill enthusiast eager to learn the art of outdoor cooking, we’ve got you covered. So sit back, relax, grab your favorite beverage, and get ready to Shoot the Que with Heath Riles.

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Who is Heath Riles?

Heath Riles Has Over 75+ Grand Championships And Multiple Perfect Score Category Awards In MBN & KCBS Under His Belt.

🏆 2025 Memphis in May World Grand Champion

🏆 2022, 2024, & 2025 Memphis in May World Rib Champion

🏆 4x Memphis BBQ Network Overall Team of the Year

🏆 3x Memphis BBQ Network Whole Hog Team of the Year

🏆 4x Memphis BBQ Network Pork Team of the Year

🏆 6x Memphis BBQ Network Rib Team of the Year

Meet Heath
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