Blueberry Whiskey Sour
drinks
Heath Riles 5 min read

Blueberry Whiskey Sour


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Blueberry Whiskey Sour

Heath Riles

Servings

1

Prep Time

10 minutes

Cuisine

American

Category

Cocktail

This Blueberry Whiskey Sour combines fresh blueberries, bourbon, lemon juice, simple syrup, and a silky egg white foam for a refreshing twist on the classic cocktail.

Blueberry Whiskey Sour

Ingredients

  • ½ cup fresh blueberries

  • 2 oz fresh squeezed lemon juice

  • ½ oz simple syrup

  • 2 oz bourbon (Buffalo Trace or your favorite bourbon)

  • 1 egg white

  • Ice

  • Fresh blueberries, for garnish

Directions

  1. Add the blueberries and fresh lemon juice to a cocktail shaker and muddle until the blueberries are broken down and have released their juices.

  2. Add the simple syrup, bourbon, and egg white to the shaker.

  3. Fill the shaker with ice and shake vigorously for about 20 seconds.

  4. Strain into a lowball glass filled with fresh ice.

  5. Garnish with a few fresh blueberries and serve immediately.