When I make a brisket, I almost always have leftovers. I love it because the brisket freezes really well. All...
Are you garlic’s biggest fan? If so, you’ll want to bookmark this recipe for Double Garlic Bone-in Ribeye. This juicy...
Steak is always fun to grill and good to eat. I decided to do something a little different with this...
I got these Wagyu Denver Steaks from my good buddy Kevin Green at the Butcher Shoppe down in Pensacola FL....
If you’re looking for a festive meal with flair, I’ve got you covered. My Holiday Prime Rib menu features all...
We're making Smoked Brisket Baked Beans on the Outlaw Patio Smoker. We took some of our leftover brisket from a...
Making Brisket Street Tacos I’ve got several brisket recipes on my Youtube channel, and I always make a large amount...
Friends, are y’all ready to take your sandwich making skills to the next level? The Big Tex sandwich has ALL...
On a recent trip through Costco, I found a large package of thinly sliced, New York strip and decided to...
I’ve been cooking for a while and have come up with some really tasty recipes. None of them are better...
I had some fun making this Tri-tip recipe. I had never cranked my Traeger Ironwood 885 up to cook something...
If you’re a fan of blue cheese, you will love these Blue Cheese Stuffed Burgers. These juicy burgers aren’t your...
Watch out, Philly! My Grilled Ribeye Steak Sandwich on the PK 360 Grill may just take your title for the...
Hanger Steak is flat-out good eating. Whether you’re serving them with a big baked potato and green beans, or cutting...